(Image from Cooking Light)
The second recipe was much less successful - Couscous salad with chicken and chopped vegetables. I was hopeful that this recipe would be a winner, because it had so many wonderful vegetables in it. I also used the other half of my rotisserie chicken (from above) in the recipe, which added to the appeal. However, I found it bland and very unappetizing looking. I'm chilling it for lunch tomorrow & hope I'll enjoy it more as a cold dish. M suggested pulling the chicken out, changing the dressing, & serving it as a side dish. Basically, changing everything. ;-) I think I will keep looking for a better couscous/vegetable recipe.If you have one, please share!
It should be noted that my dish looked nothing liked the picture in the recipe.
Image from Cooking Light